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"Exotic Fruit Relish"

serves six


1 cup diced papaya
½ cup diced kiwi
1 cup diced mango
½ cup diced pineapple
1 lime, juiced
2 Tbsp. finely chopped cilantro
1 green onion, sliced
1 Tbsp. peach schnapps
** sea salt and freshly ground black pepper

Gently combine all ingredients in large bowl. Season to taste with sea salt and freshly ground black pepper. Let stand for flavors to blend

 

Bon Appetit!!
Executive Chef Bernard Guillas

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